FIGURE

Fig. 6

ID

ZDB-FIG-230204-26

Publication

Xie et al., 2021 - Stabilized fermentation product of Cetobacterium somerae improves gut and liver health and antiviral immunity of zebrafish

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Fig. 6

Fig. 6. Effects of control and XMX-1 diet on the lipid fat. (A) Representative liver histology image by H&E staining. The scale bar is 50 μm. (B) Score of hepatic steatosis (%), (C) TAG, (D) The expression of lipolysis related genes, (E) Serum ALT. Data were represented as the means (±SEM) (n = 6). *, p < 0.05 and **, p < 0.01 comparison to the control group.

Expression Data

Expression Detail

Antibody Labeling

Phenotype Data

Phenotype Detail

Acknowledgments

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