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Fig. 5
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- ZDB-FIG-211028-5
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- Molinari et al., 2021 - The use of dipeptide supplementation as a means of mitigating the negative effects of dietary soybean meal on Zebrafish Danio rerio
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Fig. 5
The concentration of dispensable free amino acids (μmol/g) in zebrafish muscle. Bars represent level (± std. dev) at 3 h after feeding. Line represents level at 24 h after feeding reflecting the baseline. Results of One-way ANOVA and LSD test are shown on graphs when significant. Significant differences (p < 0.05) between groups are represented by different letters. |
Expression Data
Expression Detail
Antibody Labeling
Phenotype Data
Phenotype Detail
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Reprinted from Comparative biochemistry and physiology. Part A, Molecular & integrative physiology, 257, Molinari, G.S., Wojno, M., McCracken, V.J., Kwasek, K., The use of dipeptide supplementation as a means of mitigating the negative effects of dietary soybean meal on Zebrafish Danio rerio, 110958, Copyright (2021) with permission from Elsevier. Full text @ Comp. Biochem. Physiol. A Mol. Integr. Physiol.