FIGURE

Fig. 1

ID

ZDB-FIG-230207-18

Publication

Micheloni et al., 2021 - Soy diet induces intestinal inflammation in adult Zebrafish: Role of OTX and P53 family

Other Figures

All Figure Page

Back to All Figure Page

Fig. 1

Morphometric analysis of the gut wall. Fish have been fed for one (T1), two (T2), three (T3) and four (T4) weeks with two different diet: normal (D1) or soy (D2). (A) Morphological representation of intestinal sections stained with H&E. Images represent wall thickness in control (T2D1) and treated fish (T2D2) at 2 weeks of treatment. As we can see from square brackets, treated sample shows a higher wall thickness. (B) The total wall thickness was increased after 2 weeks of treatment (T2D1 vs T2D2, p < 0.001). (C–D) The alteration can be detected in the circular smooth muscle layer (T2D1 vs T2D2, p < 0.001) as well as in the longitudinal smooth muscle layer in T2D2 (T2D1 vs T2D2, p < 0.001). (E) Morphometric measure of fold height and (F) number of folds per area indicated no significant morphological changes with soy diet. (G) Number of goblet cells per area was found increased after 2 weeks of treatment (T2D1 vs T2D2, p < 0.001). *=p<0,05 ; **=p<0,01 ; ***=p<0,001

Expression Data

Expression Detail

Antibody Labeling

Phenotype Data

Phenotype Detail

Acknowledgments

This image is the copyrighted work of the attributed author or publisher, and ZFIN has permission only to display this image to its users. Additional permissions should be obtained from the applicable author or publisher of the image. Full text @ Int. J. Exp. Pathol.