FIGURE 1

Phenotypes of zebrafish with different genotypes or fed on different diets. (A) Growth curve established using average bodyweight of two dietary groups (CON and HF) every week for 4 weeks (n = 3 per group). (B) Condition factor (CF) of two dietary groups (n = 15 per group). (C) Total lipid of whole fish of two dietary groups (n = 15 per group). (D) Triglyceride contents of liver and muscle of two groups (n = 8 per group). (E) Growth curve established using average bodyweight of WT and cpt1b^–/– zebrafish every week for 4 weeks (n = 3 per group). (F) Condition factor of WT and cpt1b^–/– zebrafish (n = 15 per group). (G) Total lipid of whole fish of WT and cpt1b^–/– zebrafish (n = 15 per group). (H) Triglyceride contents in liver and muscle of WT and cpt1b^–/– zebrafish (n = 8 per group). (I) Growth curve established using average bodyweight of WT and pparab^–/– zebrafish every week for 4 weeks (n = 3 per group). (J) Condition factor of WT and pparab^–/– zebrafish (n = 15 per group). (K) Total lipid of whole fish of WT and pparab^–/– zebrafish (n = 15 per group). (L) Triglyceride contents in liver and muscle of WT and pparab^–/– zebrafish (n = 8 per group). All data are normalized to control group (100%) and presented as means ± SEM. Significance difference was analyzed by Student’s t-test (*p < 0.05, **p < 0.01, ***p < 0.001).