FIGURE

Figure 5

ID

ZDB-FIG-200413-5

Publication

Nguyen et al., 2020 - Anti-Inflammatory and Antioxidant Properties of the Ethanol Extract of Clerodendrum Cyrtophyllum Turcz in Copper Sulfate-Induced Inflammation in Zebrafish

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Figure 5

Effect of ethanol extract (EE) of C. cyrtophyllum Turcz leaves on the expression of genes in the eicosanoid pathway (pla2, cox-2, and c3a.). The zebrafish larvae were exposed to EE for 1 h and CuSO₄ 10 µM for 4 and 24 h. After 4 or 24 h, larvae were collected for qPCR analysis. The relative gene expressions are presented as the ratio of the quantity of candidate gene/average quantity of housekeeping genes. A pool of 20 larvae per group (n = 3) was used. Each bar represents the mean ± S.E. for three different experiments performed in triplicate. * p < 0.05, ** and ### p < 0.01, and *** p < 0.001 compared to the CuSO₄ alone group.

Expression Data

Expression Detail

Antibody Labeling

Phenotype Data

Phenotype Detail

Acknowledgments

This image is the copyrighted work of the attributed author or publisher, and ZFIN has permission only to display this image to its users. Additional permissions should be obtained from the applicable author or publisher of the image. Full text @ Antioxidants (Basel)