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Figure Caption
Fig. 6 Effect of the three peptides on the MPTP-induced ROS and oxidative stress indicators. (A) The representative ROS fluorescence images. Scale bar, 200 μm. (B) The levels of ROS production. Data are expressed as percentage of the control group (n = 10). ##p < 0.01 vs. the control; *p < 0.05 and **p < 0.01 vs. the MPTP group. (C) SOD activity. (D) GSH-Px activity. (E) CAT activity. (F) Protein carbonyl content. (n = 60, ##p < 0.01 vs. the control; *p < 0.05 and **p < 0.01 vs. the MPTP group).
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