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ChEBI

food firming agent

Term ID
CHEBI:77960
Synonyms
  • firming agent
  • firming agents
  • food firming agents
Definition
A food additive that is used to make or keep fruit or vegetable tissues firm and crisp. or which interacts with gelling agents such as pectin to produce or strengthen a gel.
References
Ontology
ChEBI  ( EBI )
Relationships
is a type of
inverse has_role
Phenotype
Phenotype resulting from food firming agent
Phenotype where environments contain food firming agent
Phenotype modified by environments containing food firming agent
Human Disease / Model Data
Citations