ZFIN ID: ZDB-EXP-190211-9 |
Experiment Conditions Description: chemical treatment by environment: leucine, chemical treatment by environment: glutamine, amputation: caudal fin
chemical treatment by environment: leucine |
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Name: | chemical treatment by environment |
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Synonyms: | |
Definition: | Chemical treatment condition in which the chemical is introduced through the environment. For zebrafish this is the tank water. |
Ontology: | Zebrafish Environment Condition Ontology [ZECO:0000238] |
Name: | leucine |
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Synonyms: | (+-)-Leucine, (RS)-Leucine, 2-amino-4-methylpentanoic acid, DL-Leucine, Hleu, L, Leu, Leucin, leucine, Leuzin |
Definition: | A branched-chain amino acid that consists of glycine in which one of the hydrogens attached to the alpha-carbon is substituted by an isobutyl group. |
Ontology: | ChEBI [CHEBI:25017] ( EBI ) |
chemical treatment by environment: glutamine |
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Name: | chemical treatment by environment |
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Synonyms: | |
Definition: | Chemical treatment condition in which the chemical is introduced through the environment. For zebrafish this is the tank water. |
Ontology: | Zebrafish Environment Condition Ontology [ZECO:0000238] |
Name: | glutamine |
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Synonyms: | 2,5-diamino-5-oxopentanoic acid, 2-amino-4-carbamoylbutanoic acid, 2-Aminoglutaramic acid, glutamic acid gamma-amide, Glutamin, glutamine, Glutaminsaeure-5-amid, Hgln |
Definition: | An alpha-amino acid that consists of butyric acid bearing an amino substituent at position 2 and a carbamoyl substituent at position 4. |
Ontology: | ChEBI [CHEBI:28300] ( EBI ) |
amputation: caudal fin |
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Name: | amputation |
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Synonyms: | |
Definition: | Resection condtion in which all or part of an extremity such as the fin or tail are removed. |
Ontology: | Zebrafish Environment Condition Ontology [ZECO:0000172] |
Name: | caudal fin |
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Synonyms: | tail, tail fin |
Definition: | Fin that is the most posterior median fin. It is composed of a complex of three modified centra and modified neural and hemal arches and spines. |
Ontology: | Anatomy Ontology [ZFA:0001058] |
Publication: | Takayama et al., 2018 |
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