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FIGURE 2
The effects of Kaempferia galanga essential oil (KGEO) on H2O2-induced ROS Production, cell death, and lipid peroxidation in zebrafish. The protective effect of KGEO against H2O2-induced ROS generation (A), Cell death (B), and lipid peroxidation (C). The relative fluorescence intensities of zebrafish were analyzed using ImageJ software. The data were expressed as the mean ± SD (n = 15). ###P < 0.001 as compared to the control group. *P < 0.05, ***P < 0.001 as compared to the H2O2-treated group.
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