Term Name: food firming agent
Synonyms: firming agent, firming agents, food firming agents
Definition: A food additive that is used to make or keep fruit or vegetable tissues firm and crisp. or which interacts with gelling agents such as pectin to produce or strengthen a gel.
Ontology: ChEBI [CHEBI:77960]  ( EBI )

Relationships
is a type of: food additive
inverse has_role: calcium carbonate