Term Name:	glucolepidiin
Synonyms:	1-S-[(1Z)-N-(sulfooxy)propanimidoyl]-1-thio-beta-D-glucopyranose, Ethyl glucosinolate, Glucolepidiin
Definition:	An alkylglucosinolic acid that consists of 1-thio-β-D-glucopyranose attached to an -N-(sulfooxy)propanimidoyl group at the anomeric sulfur. It occurs in Lepidium sativum (garden cress) and Armoracia lapathifolia (horseraddish). A flavour component; the hydrolysis product, ethyl isothiocyanate, is very pungent and garlic-like.
Ontology:	ChEBI [CHEBI:5408]  ( EBI )