OBO ID: GO:0060050
Term Name: positive regulation of protein glycosylation Search Ontology:
Synonyms:
  • positive regulation of protein amino acid glycosylation
Definition: Any process that activates or increases the frequency, rate or extent of the glycosylation of one or more amino acid residues within a protein. Protein glycosylation is the addition of a carbohydrate or carbohydrate derivative unit to a protein amino acid, e.g. the addition of glycan chains to proteins.
References:
Ontology: GO: Biological Process    QuickGO    AmiGO
PHENOTYPE No data available